Event Wednesday - Tea Party Recap


Hello everyone.  Today is Event Wednesday and that means it is time for me to share the details of my tea party with you.  For those who have not been following along, I am doing a series of posts on Wednesday in March and April highlighting preparations of two spring event I will be hosting.  The first event was a Palm Sunday Tea Party with some of my girlfriends.

I thought it might be fun to have some of my girlfriends over to just sit and chat.  We often get together to scrap, but we rarely get together just to sit and chat. 

The so-called Spring weather cooperated wonderfully for my tea party; it was raining and in the 40s.  Everyone was ready for a nice cup of tea to warm them up.


I used my dining table as a "self-service" tea area.  I made two large pots of hot tea - Earl Grey and Darjeeling (my favorite).  I also made a pitcher of southern sweet tea for those who might want iced tea.  I actually had three iced tea drinkers, myself included.  Everyone else consumed hot tea - again, myself included.  Yes, I had both cold and hot tea!!


In the living room I used my coffee table to serve the tea snacks.  I had china plates, embroidered napkins (thanks to Carole Beath), and forks laid out around the edge of the table. In the middle of the table I  had four severing dishes:  a three tier tea party server with three different types of tea sandwiches - Traditional Southern Chicken Salad, Egg Salad with Capers, and Pineapple Pecan spread sandwiches;  a small pedestal server with mini custard tarts topped with fresh strawberries; a low tray with lemon bars; and a raised plate of iced cookies.  I had originally planned to make scones, but decided to make custard tarts instead.



I used an end table and a small folding table to allow those not on the sofa to have a place to sit their tea and plates.  In the photo above my friend Susan is looking sweet in my antique rocker.  To the left of Susan you can see the tea pot banner I made for the mantel.  You can also see the tea pot I crafted with my Cameo.  After the fabulous birthday flowers from my husband I decided to use the tea pot as a table decoration and to use my birthday flowers as a center piece.


Above you see MFK - my friend Kathy and MFB - my friend Beth along with the sweet Susan M.  We had a lot of lively conversation covering topics from children, lent, different Christian Lenten practices, to embossing/die cut machine comparisons.   We compared sizes and benefits of various tools.

In the photo below you see MFP - my friend Pat and MFS - my friend Suzanne deep in conversation. 

The MF? title started when I referred to my friend Kathy so frequently on my blog that I nicknamed her MFK.  Beth then called me one day and identified herself on the phone as MFB - my friend Beth.  And then a whole army of MF?s were born... MFK, MFB, MFS, MSP, MSP2, MFT.... You get the idea.  I am blessed with friends and I am especially blessed that my friends are very amusing women and make me laugh!


Below Toby (left) and Peggy (right) posed for their photo. Smart women - they knew I would post the photo no matter how they looked so they made sure they both looked beautiful!


Back to food for a moment - I made cut out cookies for one of the sweet tea items.  I found a teapot cookie cutter and used pink icing.  I also cut out rounds and made sandwich cookies, filling the cookie layers with strawberry jam.  The cookies were a huge hit!


And speaking of posing, here I am posing with a Portuguese Easter teapot (the Darjeeling tea).  The color is off in this photo, but it was by far the better photo of me.  Beth insisted on photographing me as proof that I too attended.  I tried not to cry too loudly when she took the camera behind which I like to hide and turned the lens on me.



Remember that full tower of sandwiches at the top of the page?  Yes, we DID enjoy the food.   The poor tower is looking quite picked over. By the way, the decorative tower and the raised cookie platter were from a children's birthday party (tea party theme) retailer.  I decided not to use my three tiered Crystal server for fear of being too formal.


I truly enjoyed my Palm Sunday Tea Party and I would like to consider making this an annual event.  It truly was not as much work as it looked and I think everyone had a nice time.   They all left with a paper crafted teacup with three servings of tea inside.   I packaged the cups in cello bags tied with sheer ribbon.


Thanks for stopping by for my Tea Party write up.  I will be back with a new project to share tomorrow and not nearly as chatty of a post!


Birthday Blessings


Hello everyone.  I had planned to share an Easter card with you today, but I had such a lovely birthday yesterday that I thought I would tell you about my day instead.



I was greeted with this amazing floral arrangement when I walked into the living room this morning!  Doug went to our favorite florist and had them put together the arrangement for him.  I promise you that the photos do not do justice to the flowers.  When I saw them I actually gasped.  My poor photography is not gasp worthy!!



My friends Kathy and Susan had me over to Susan's house for a lovely, lovely luncheon. Susan set a lovely table with white, pink and gold china, lace tablecloth, fabric napkins, fresh camellias, etc.  Susan prepared a ham and cheese quiche, spinach salad, and rolls. The food was delicious! Not to be out done, because she wasn't (!), Kathy made a fabulous strawberry trifle!!  Most importantly, I had a wonderful time with Susan and Kathy. I have said it before and I am sure I will say it again, I have the most wonderful friends!!


In the afternoon Doug and I went out to visit a new store that opened in Aiken - Fresh Market.  It is a grocery-type store with wonderful produce and fresh meats.  The store carries a nice selection of coffees and organic shelf items.  They have rotisserie cooked meats and great prepared foods.  And their bakery is to die for!!!  While there I decided that instead of going out to dinner as we had planned I wanted to pick up dinner and take it home.

After much debate I decided on sesame garlic split chicken breasts, freshly made twice baked potatoes, and spinach salad.  The Fresh Market tossed in some fabulous yeast rolls and I added a loaf of Olive bread.  Along with the rest of Kathy's strawberry trifle, this made for a fabulous birthday dinner.



And because it was my birthday, I dug through my dishes and decided that we should dine on my pink Portuguese Bordallo Pinheiro dinnerware.  I added silver, French glassware, and toile napkins in shades of pink. Doug and I invited Bethany's beau, John, to join us for dinner. All four of us truly enjoyed the dinner and dessert and I told John that he was going to have to suck-it-up on the "girly" table as it was my choice for my birthday.  He agreed that this dinner should be all about me.  Smart man!!!



I finished the evening sharing Bethany's life in scrapbooks with John - who actually asked to see them.  Bethany was a bit embarrassed but John had the sweetest smile the entire time he was looking at her scrapbooks.  Have I mentioned that Doug and I like John??

I had a truly wonderful birthday.  I enjoyed hearing from my children, extended family, and so many friends.  It was a lovely day.



Getting Back to Normal - Almost....


Hello everyone!  I hope you have all enjoyed a lovely Christmas - we certainly have at our house.  Today is our first steps back toward normal life.  Aaron and Crissie have returned home and Ian is looking at the calendar to determine his date to return to Atlanta.   Bethany is excited to start teaching second grade full-time after the new year... and Doug and I are ready for life to settle down again.  Personally I am ready to spend a little less time in the kitchen, though we have had some wonderful meals over the last week.

Yesterday we had our two final salutes to the Christmas season.  The "kids" and I spent some time frosting our cutout sugar cookies and the gateau bon bons (though we had eaten half of the bon bons unfrosted).  For those of you who are new to the blog since last Christmas, my children take Christmas cookies to a whole new level and do not know how to do a traditional frosted cookie. 


If the cookies in the photo above look boringly normal that is because I frosted them!  My cookies were, for the most part, very traditional looking.  Of course they drew rolling of the eyes a disappointed glances from my offspring!!  LOL

The cookies below are a better example of my kids' cookies.  The cookies in this photo were frosted by my future daughter-in-law, Crissie.  I thought she did a nice job on her Hulk figure, the "traditional" snowman, her Jesus angle, and her fun fish and trees.

Here is a peek at my creative three:  Bethany, Aaron, and Ian (yes, Ian grew a beard since Thanksgiving!). 

Below are a few of Aaron's cookies:  Spiderman badge, pirate snowman, angry tree, and hangman cane.  He also had a great Ninja Turtle that was not photographed.


In the photo below Crissie is working hard while Bethany is hardly working! 

After our cookie afternoon, we had a wonderful dinner - Doug grilled out for us!  After dinner we were joined by our friends the Garlands' for sodas, Christmas cookies, and card games!  So now we are going to get back to normal... Or at least our household version of normal!

Thanks for stopping by today.  I will be back soon with another post.